No. 14 Harbor Street

Buns from seven. Soup by eleven. Late on Fridays.

A small bakery-café by the water. Everything’s baked in the morning, the soup changes with the market, and the filter coffee comes with a free refill.

See today’s menu Hours & directions

A tray of freshly baked cardamom knot buns with pearl sugar

The café interior in morning light, with a pastry counter by the window

Cardamom knots
Olive oil orange cake
Almond & pear tart
Tomato & fennel soup
Ham & pickle toasties
Filter, refilled

Today’s board

Prices in dollars. Everything on the board is made here, most of it before you’re up.

9 items

From opening

All day

From eleven

V vegetarian · VG vegan · GF gluten-free · Tap any item for details

A baker's floured hands twisting dough into knotted buns

Shaped by hand, before the harbor wakes up.

The dough is mixed the afternoon before and rests overnight. At five, every knot is rolled, twisted and tied by hand, so no two look quite the same. When they’re gone, they’re gone.

Inside the café: a long window counter, a pastry case and morning light

The room

Twenty seats, a long window counter facing the water, and a bench outside where dogs are welcome. Laptops are fine until the lunch rush.

A 22-second loop: the espresso machine, cups on saucers, a quiet murmur, the door bell once and gulls outside. No music, no speech. Generated audio.

Find us · Harbor Street

Watercolor illustration of Harbor Street: a row of painted houses along the quay, the café on the corner under a terracotta awning, a wooden pier with sailboats and a lighthouse at the end of the breakwater — Harbor Street, drawn for usIllustration · not to scale · a fictional place

1 · The caféCorner of Harbor Street, terracotta awning, bench outside.
2 · ParkingSmall yard behind the row, off Mill Lane.
3 · The pierTake your coffee to the end and back: four minutes.
4 · LighthouseIf you can see it, you’re on the right street.

Come in.

Checking today’s hours…

Address

14 Harbor Street
On the corner, under the awning

Hours

Opening hours, central time
Monday	7am – 3pm
Tuesday	7am – 3pm
Wednesday	7am – 3pm
Thursday	7am – 3pm
Friday	7am – 9pm
Saturday	8am – 3pm
Sunday	8am – 2pm

Central time.

Getting here

Parking behind the row, off Mill Lane. Bikes lock to the rail by the bench.

Inside

Step-free door · twenty seats · dogs welcome on the bench · oat milk at no extra cost

The café's blue shopfront with a terracotta awning and a wooden bench outside

Look for the blue front and the awning. The bench is ours; sit as long as you like.

Hands setting down a long board of pastries and small sandwiches

Catering trays

Knots, cake and small sandwiches on long boards for offices, birthdays and Sunday lunches. Two days’ notice, collected from the counter.